As you know, all of our baking is done on the premises. Last year, for example, we peeled and sliced 250 pounds of apples by hand to make our seasonal Apple Cider Pie! Don't be disappointed, please place your Holiday orders earlier!

Please, do not place order by email.
Call the bakery to place your order today--(203) 453-1896

Click here to download copies of our menu.

   

SEASONAL SPECIALS
(You can click on the photos to see larger images.)

 

 

     
  For St. Patrick's Day - Irish Soda Bread
Our Grandmother's recipe! Moist bread with raisins and caraway seeds.
 
$10.00
         
  Easter Gems
Small chocolate dessert cakes designed to look like presents. Available in three fillings: peanut butter cream, coconut almond mousse and raspberry cream. Covered with our shiny chocolate glaze and an icing ribbon. Each serves 4-6.
 
$15.00
       
 

Easter Sweeties
Bite-sized vanilla cupcakes sold as a trio: lemon, chocolate and raspberry.

3 for $7.00
6 for $14.00
12 for $28.00

 
       
     
         
 

Marjolaine
Truly a special occasion dessert! Soft hazelnut meringue-layers filled with rum pastry cream, praline pastry cream and chocolate sour cream, finished with ganache and toasted hazelnuts. Full serves 16, half serves 8.

Full $48.00
Half $24.00

 
         
  Fresh Fruit Tart
Captures the flavor of spring. A rich pastry shell, a sweet vanilla pastry cream filling, and an arrangement of colorful seasonal fresh fruits. Serves 10.
 
$35.00
         
  Lemon Tart
A buttery pastry shell filled with our traditional English lemon curd. Refreshingly simple. Serves 10.
 
$27.00
         
  Cannoli Tart
Our version of a favorite pastry. A flaky tart shell brushed with chocolate and sprinkled with pistachios. The filling is sweet ricotta cheese, candied orange and chocolate chips. Rich and full of flavor. Serves 10.
 
$29.00
         
     
         
 

Especially for Breakfast

   
         
    Sour Cream Pecan Coffee Cake
9" $24.00
6" $14.00
   
         
    Cinnamon Buns   $1.75ea.
    Oatmeal Chocolate Chip Scones   $1.75ea.
    Muffins   $1.75ea.



 


©2008, TAKE THE CAKE
2458 Boston Post Road • Guilford, CT 06437 • Phone: (203) 453-1896 • Email: takethecake@snet.net

WELCOME
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